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Home » Authors » SF&WB Staff

Articles by SF&WB Staff

Ghirardelli debuts refrigerated cookie dough

Ghirardelli expands to the refrigerated aisle with cookie dough

The new product is available nationwide starting at $4.97.
SF&WB Staff
June 16, 2026

Packaged in place-and-bake rounds, the dough transforms into warm treats in minutes, whether baked in the oven or air fryer, the brand notes.


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Qdoba introduces churro-flavored tortilla chips

Qdoba introduces churro-flavored tortilla chips

The treat is the restaurant's first Mexican-inspired dessert in over a decade.
SF&WB Staff
June 16, 2026

Rooted in Mexican treats like churros and buñuelos, the sweet treat aims to deliver a cinnamon-sugar finish for a sweet end to any meal or an indulgent snack, the chain says.


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Fortress Technology launches food metal detector interface

Fortress Technology launches food metal detector interface

The touchscreen's digital display features light and dark modes.
SF&WB Staff
June 16, 2026

The brand's latest touchscreen features a simple design with buttons, contrasting icons, and a multi-color warning system.


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Good Housekeeping announces 2026 Snack Awards winners

Good Housekeeping reveals 2026 Snack Awards winners

Categories range from bars/bites, to chips, crackers, and puffs, and more.
SF&WB Staff
June 16, 2026

The magazine's top picks delivered on flavor, nutrition, and ingredient quality, it says.


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Planters launches ranch, sweet cayenne peanuts

Planters launches ranch and sweet cayenne peanuts

Consumer demand for bold, familiar flavors continues to grow across U.S. snacks.
SF&WB Staff
June 15, 2026

Available now exclusively at Walmart stores nationwide and Walmart.com, the offerings are wrapped in limited-edition Americana-inspired packaging designed to celebrate the country's 250th anniversary.


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Daily Crunch debuts Cinnamon Churro Sprouted Nut Medley

Daily Crunch debuts cinnamon churro sprouted nuts

Each serving delivers 6 g of protein with only 3 g of added sugar.
SF&WB Staff
June 15, 2026

According to the brand, the new flavor is designed to meet demand for indulgent-but-better snacks, especially as consumers continue to look for nostalgic flavors with stronger nutritionals.


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Rich Products introduces new mini cakes

Rich Products introduces mini and double-layer cakes

The ready-to-serve desserts can go from freezer to refrigerator or shelf.
SF&WB Staff
June 15, 2026

The desserts are sized and priced right for special occasions, small celebrations, and self-indulgence, the company notes.


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Herr's announces 2026 Flavored by Philly winners

Herr's announces 2026 Flavored by Philly winners

This year's theme is "Taste the 250," in honor of America's upcoming birthday.
SF&WB Staff
June 15, 2026

Nearly 100,000 votes were received from November 12 to December 10th, with consumers selecting from a curated lineup of chips inspired by those ideals.


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Red’s All Natural Snackers

Red’s All Natural enters frozen snack category

The products are made with antibiotic-free meat and cage-free eggs.
SF&WB Staff
June 12, 2026

The brand's All Natural Snackers is launching with four flavors, including two breakfast burritos and biscuit sandwiches.


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Farm Rich rolls out snack-sized mozzarella sticks, potato tots

Farm Rich adds to its snack-sized freezer lineup

The appetizers launched at Publix and will roll out to more retailers this summer.
SF&WB Staff
June 11, 2026

The new additions include Snack-Sized Ranch Mini Mozzarella Sticks and Loaded Potato Tots.


Read More
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