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Home » Keywords: » innovation center

Items Tagged with 'innovation center'

ARTICLES

Miwe America celebrates grand opening of U.S. headquarters

Miwe America opens baking demo center at NJ HQ

The equipment company’s new baking center lets customers test out tech and recipes.
BNP Media Staff
May 4, 2026

Located in Middlesex, NJ, the headquarters now includes a center where customers can try out their baked goods, refine recipes, and try full-size equipment.


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Givaudan launches House of Lime in Mexico

Givaudan launches House of Lime in Mexico

The debut offers new opportunities for co-creation, inspiration, and innovation.
SF&WB Staff
February 19, 2026

At its core, the innovation center aims to help customers accelerate the development of industry-leading products.


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Barry Callebaut debuts innovation center in Singapore

Barry Callebaut debuts innovation center in Singapore

The supplier aims to pioneer the future of chocolate through AI.
Candy Industry Staff
February 11, 2026

This milestone highlights the company’s commitment to accelerating innovation and transformation across the confectionery industry, it says.


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Golden Waffles new HQ 2025

Golden Waffles opens new headquarters in PA

The Glen Mills innovation center will support R&D, training, and collaboration.
SF&WB Staff
August 20, 2025

The new facility is designed to accelerate product development and expand the company's presence in the Greater Philadelphia area.


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IFF unveils Citrus Innovation Center in Florida

IFF unveils Citrus Innovation Center in Florida

The 30,000-sq.-ft. facility will focus on food and beverage applications, plus more.
SF&WB Staff
April 9, 2025

Located on the Florida Polytechnic University campus, the IFF site is powered by technology, knowledge, and a holistic citrus ecosystem in the heart of Florida’s citrus belt.


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Calbee America opens doors on R&D innovation center

Calbee America opens doors on R&D innovation center

Work at the California facility will center on accelerating development of BFY items.
SF&WB Staff
February 19, 2025

The Japan-based snack maker has its sights set on growth in the U.S., with the center geared to support the effort.


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Rademaker set to open Experience Center in Chicagoland

Rademaker set to open Experience Center in Chicagoland

The facility will help bakery customers simulate production processes.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
June 10, 2024

The facility will help bakery customers simulate production processes.


Read More
FlavorSum expands MI facility, opens NJ innovation center

FlavorSum expands MI facility, opens NJ innovation center

The flavor producer is increasing capacity and adding technical capabilities.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
February 6, 2024

The flavor producer is increasing capacity and adding technical capabilities.


Read More
Bühler opens doors on Protein Application Center

Bühler opens doors on Protein Application Center

The food technology provider’s new facility comes out of a partnership with Endeco.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
January 31, 2024

The food technology provider’s new facility comes out of a partnership with Endeco.


Read More
Mars Wrigley’s historical relationship with history in Chicago dates back more than a century (William Wrigley Jr. introduced Juicy Fruit and Wrigley’s Spearmint gums in 1893)

Mars opens doors on new Global Research and Development Hub in Chicago

The 44,000-square-foot facility constitutes a $42m investment in the candy producer’s future innovation.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
January 23, 2024

On January 18, Mars held a ribbon-cutting ceremony at its newest, and largest to date Global Research and Development Hub.


Read More
More Articles Tagged with 'innovation center'
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Events

August 20, 2025

Breaking the Mold: Fresh Perspectives on Modern Bakery Packaging Solutions

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

June 23, 2026

Better Bread: Smarter Formulation

BFY bill while still delivering the taste, texture, and other attributes that consumers aren’t so willing to compromise on. In this focused presentation, an expert from a leading producer will discuss their experiences and perspectives on ways to craft recipes that hit all the marks.

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Products

Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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