Company: Tate & Lyle


Ingredient Snapshot: Tate & Lyle announced an extension to its line of CLARIA Functional Clean-Label Starches with the addition of CLARIA Delight. Available globally, the tapioca-based starches made their debut at the 2016 Institute of Food Technologists Food Expo in Chicago.

Attendees experienced Delight on a ‘clean-label’ sweet street taco in a honey chipotle sauce. This booth bite demonstrated how CLARIA Delight can help manufacturers formulate products with cleaner labels while maintaining the taste, texture, colour and performance that their consumers and R&D teams expect.

CLARIA Delight is suitable for use in products that marked a variety of trending 'clean label' claims including 'non-GM.' In addition to CLARIA Delight, the CLARIA line features three corn-based, ‘clean-label’ functional starches including CLARIA Essential, CLARIA Plus and CLARIA Elite.