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Home » SkinnyPop

Articles Tagged with ''SkinnyPop''

SkinnyPop announces holiday popcorn flavors

SkinnyPop announces holiday popcorn flavors

The snack pack includes 16 single-serve bags.
October 18, 2022

The variety pack includes three flavors: Snickerdoodle, Gingerbread Cookie, and White Chocolate Peppermint. 


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SkinnyPop Popcorn introduces Cheddar Jalapeño flavor

SkinnyPop Popcorn introduces Cheddar Jalapeño flavor

May 26, 2022

SkinnyPop's limited-edition flavor is made with real organic cheddar cheese and just the right pop of jalapeño.


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Exclusive interview: SkinnyPop on pandemic snacking and its 'Whole Bag Kinda Night' campaign

Exclusive interview: SkinnyPop on pandemic snacking and its 'Whole Bag Kinda Night' campaign

Lis Parker
Liz Parker Kuhn
January 19, 2022

An interview with SkinnyPop about its new "Whole Bag Kinda Night" marketing campaign, as well as some pandemic snacking trends.


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SkinnyPop releases new kettle corn flavors

SkinnyPop releases new kettle corn flavors

May 28, 2021

SkinnyPop recently released three new flavors of its Kettle Corn: Sweet & Salty, Sweet Vanilla, and Cinnamon & Sugar. 


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SkinnyPop Birthday Cake Popcorn

SkinnyPop Birthday Cake Popcorn

September 21, 2020

Join SkinnyPop Popcorn in celebrating their 10th birthday with a light & sweet birthday cake-flavored kettle popcorn that’s available for a limited time at Sam’s Club in a party-sized bag!


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SkinnyPop Chips

SkinnyPop Chips, and Twist of Lime popcorn

March 11, 2020

Transform your taste buds with Amplify’s crispy, crunchy, perfectly popped SkinnyPop Chips!


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SkinnyPop Puffs

SkinnyPop Puffs

March 13, 2018

SkinnyPop is introducing a lineup of kid-focused puffs.


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August 20, 2025

Breaking the Mold: Fresh Perspectives on Modern Bakery Packaging Solutions

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

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Products

Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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