Articles Tagged with ''ADM''

The coveted BEST in Baking designation brings with it a bevy of benefits, including features in the pre-show issue of Snack Food & Wholesale Bakery and industry-wide recognition.

The ingredients company is revealing trends that are shaping alternative protein innovation.

When reaching for low-sugar baked goods and snacks, consumers want the ingredients list to be clean and natural.

This article examines current and emerging trends in flavors and colors snack and bakery products.

On average, 83% of consumers are limiting or avoiding sugars in their diets, but the products of particular concern vary widely.

ADM’s latest Flavor and Color Trends Report indicates shoppers seek snacks and baked goods that reflect the evolving human experience.

ADM issued its second annual report detailing its accelerating global work to advance regenerative agriculture practices.

As EVP and CFO of ADM, Patolawala will be responsible for overseeing Global Finance and Accounting, Global Business Services, Global Technology, and Enterprise Strategy. 

ADM has reached an agreement under which Golden Peanut, its peanut processing subsidiary, will collaborate with Smucker and the National Black Growers Council to support the adoption of regenerative agriculture practices.

We recently caught up with a spokesperson from ADM to chat about flavor trends in the confectionery industry.