From opening to a fast-casual restaurant in D.C. to quintupling its CPG production capacity when its new Maryland facility becomes fully operational, the brand is on a journey of creativity, inspiration, and growth.
Rooted in Mexican treats like churros and buñuelos, the sweet treat aims to deliver a cinnamon-sugar finish for a sweet end to any meal or an indulgent snack, the chain says.
Nearly 100,000 votes were received from November 12 to December 10th, with consumers selecting from a curated lineup of chips inspired by those ideals.