Articles Tagged with ''innovative flavors''

From bourbon beef jerky to sweet collaborations, the company is doubling down on elevated snacks for whiskey lovers.

Both collections feature limited-time flavors, including a cheesecake-inspired doughnut garnished with an edible orchid.  

The new candy is the brand's first product that reportedly transforms from a tangy sour kick to layers of berry flavor as you chew.

The launch also marks the beginning of Project Squircle, a new creative moment from the brand's co-owner and chief creative officer, YouTube creator Ryan Trahan.

We touched base with Co-founder and CEO Tim Near to chat about his inspiration for the brand and what's next on the horizon.

The flavors, which include Chile Lime, Cinnamon Churro, and Sea Salt, aim to tap into trends, including bold and savory, sweet and indulgent, and simple and classic.

The product is marinated with Guinness 0.0 and finished through a proprietary slow-cooking process.

The brand is introducing two snacks—Smoked BBQ and Restaurant Style Garlic Herb—along with a 10-count variety pack featuring two consumer favorites. 

Roasted Miso & Garlic Potato Chips and Kimchi Cheese Takoyaki Ball aim to tap demand for global flavors, the brand says.

Inspired by the founder's time living in Japan, the candy brand aims to bring a global approach to the category with its signature “slurp and chew” konjac jelly texture.