Articles Tagged with ''foodservice baked goods''

The neighborhood bakery café's selection of handcrafted cakes is available nationwide throughout the season.

Dunkin’ is introducing new menu items, plus bringing back returning items such as its Ham & Swiss Pretzels Sliders, Sweet Black Pepper Bacon, and Chicken Bacon Croissant Stuffer.

Vandemoortele USA has expanded its flagship brand Banquet D’Or’s line of authentic French pastries in North America with its new Biscoff-filled croissants, in partnership with Lotus Bakeries.

The launch features the return of the DC Chicken Salad Sandwich, for only $9.99.

The mashup combines a buttery, flaky croissant with a crunchy pretzel layer, stuffed with rich chocolate chip cookie dough, and finished with a sprinkle of sea salt. 

The brand is offering two sweet treats for the weekend of April 20, to curb any "chaotic" cravings, it says.

Starting April 17, guests can indulge in a brand-new Pizookie where cheddar and broccoli are blended into the cookie base and then piled with two scoops of mashed potatoes.

Paris Baguette is debuting its handcrafted collection of Easter-themed cakes and pastries, available through Easter (April 20).

The limited-time lineup features fresh flavors that capture the essence of spring, the brand says.

The Hoppy Easter Collection is available in a custom Easter dozens box for a limited time at participating Krispy Kreme shops.