Articles Tagged with ''Almond Board of California''

The Tastemaker Trials competition invites the creation of almond-based snacks.

The new virtual series, made in partnership with Ecole Chocolat, aims to deliver insights and inspiration from master chocolatiers.

Innova Snacking Trends Report indicates almond ingredients are ideal for innovations to enhance plant-based and better-for-you snacks.

The honors are put forth by Equilar and the Nasdaq Center for Board Excellence.

The Almond Board offered three days of operational options, exchanging ideas, and research.

The Almond Board of California and Tastewise will bring AI-powered trends and insights to the food and beverage industry.

California almond farmers have been working to make sure consumers get the most out of a handful of almonds, from nutritional benefits to contributing to climate solutions to regenerative agriculture practices.

Two new nutrition studies funded by the Almond Board of California build on the large body of science that says eating almonds can contribute to improving diet quality and aid in weight management.

With 12,198 new products with almonds introduced globally in 2022, almonds are recovering from the COVID slowdown.