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Partake debuts Avengers-themed cookie snack packs in collaboration with Marvel

Partake debuts Avengers-themed cookies in collaboration with Marvel

New cookies to retail for $5.49-$7.49.

February 6, 2023

New cookies, mini cookies usher in year of innovation for gluten-free, vegan, allergy-friendly company.

MingsBings plant-based frozen snacks launch in Publix, Sprouts

Founded by Iron Chef Ming Tsai, the food brand is coming to more than 1,200 new locations.

January 23, 2023

The motto of the fast-growing, plant-based frozen snack brand is "Eat Good. Feel Good. Do Good."

Fully Charged launches allergy-friendly Cinnamon Churro Donut Drops

The baked snack is free from dairy, egg, gluten, nuts, and other common allergens.

January 12, 2023

The baked cinnamon-flavored snacks are vegan, kosher, and made with organic ingredients.

YumEarth launches dairy-free Choco Yums

Non-GMO Choco Yums are free from the top nine allergens.

June 2, 2022

YumEarth has been on a mission to create allergy-friendly treats so that everyone can enjoy special, shareable moments.

YumEarth introduces Chewys fruit chews

Fruit chews are available in four flavors.

February 19, 2021

YumEarth, makers of allergy-friendly organic treats, has debuted Chewys, a modern twist on the classic fruit chew.

Pathogen and allergen control equipment and technology for snack and bakery facilities

Snack and bakery companies need strong strategies and resources to control pathogens and allergens.

Liz Parker Kuhn

January 26, 2021

Pathogen and allergen control strategies for snack and bakery facilities to improve food safety.

YumEarth introduces allergen-free Valentine’s Day treats

Lineup includes chewy candies, lollipops, sour beans and gummies.

January 13, 2021

Individually packed for classroom exchanges or sharing the love with all kinds of valentines, YumEarth’s lineup includes four offerings.

Snack and bakery companies face dust mitigation challenges and safe ingredient handling

Clean, sanitary, dust-free production environments help keep snack and bakery facilities safe.

Liz Parker Kuhn

December 18, 2020

Safe ingredient handling and keeping dust to a minimum are important food safety considerations for snack and bakery companies. Lessening sanitation obstacles is also a strategic goal.

Sara Lee Frozen Bakery announces Superior on Main primary bakery to go peanut and tree nut free

September 9, 2020

Sara Lee Frozen Bakery is excited to announce that the primary bakery producing Superior On Main branded sweet baked goods is transitioning to operate as a peanut and tree nut free facility.

Starry Lane Bakery launches make-at-home baking kits

August 25, 2020

In response to strong customer demand to ship its allergy-free pastries, breads, and treats, one of America's only dedicated top 10 allergen-free bakeries Starry Lane Bakery recently launched a line of make-at-home baking Mix Kits for some of its most popular baked goods.

Articles Tagged with ''allergen free''

Partake debuts Avengers-themed cookies in collaboration with Marvel

MingsBings plant-based frozen snacks launch in Publix, Sprouts

Fully Charged launches allergy-friendly Cinnamon Churro Donut Drops

YumEarth launches dairy-free Choco Yums

YumEarth introduces Chewys fruit chews

Pathogen and allergen control equipment and technology for snack and bakery facilities

YumEarth introduces allergen-free Valentine’s Day treats

Snack and bakery companies face dust mitigation challenges and safe ingredient handling

Sara Lee Frozen Bakery announces Superior on Main primary bakery to go peanut and tree nut free

Starry Lane Bakery launches make-at-home baking kits

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