The company was started in 2008 when a father wanted his peanut-allergic son to be able to enjoy a candy cup.
May 16, 2023
Monique Heineman, senior marketing manager, Free2b Foods, chats with us about how the company got its start and why it wanted to create snack-inclusive treats that all consumers can enjoy, regardless of allergies.
The launch includes Dark Chocolate Mint Cups and Dark Chocolate Sea Salt Caramel Cups.
May 15, 2023
This fall, Free2b is launching two new over-the-top chocolate cup flavors, expanding snack inclusivity for people with food allergies and sensitivities.