Sun & Swell Foods, a Benefit Corporation and leading clean snack food company, has officially launched compostable packaging, making it one of the first snack companies in the US market to do so.
Kellogg Company today announced that it has reached a definitive agreement to sell selected cookies, fruit and fruit-flavored snacks, pie crusts, and ice cream cones businesses to the Ferrero Group and its related companies ("Ferrero"), a global confectionary group.
Snack Food & Wholesale Bakery was recently able to talk to Ken Cross, chief marketing officer, Voortman Bakery, about the wafer category and how it has changed over the years.
Munk Pack, maker of nutritious, ready-to-eat snacks for on-the-go lifestyles, has announced the launch of the newest flavor addition to their signature Protein Cookie line: Snickerdoodle.
Taste remains a key driver in consumer food purchases. According to the 2018 IFIC "Food and Health Survey," taste was rated the No. 1 factor, with 81 percent of consumers stating taste impacts their decisions. Consumers still seek nostalgic, familiar flavors, but also flavors that appeal to their adventurous side.
French cookie company Michel et Augustin, also known as The Troublemakers of Taste, is excited to unveil an exclusive U.S. packaging re-design and a new flavor at this year’s Expo West.
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