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Home » Topics » Ingredients

Ingredients
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Benexia Xia Powder-435 LM (chia flour) benefits baking

Benexia Xia Powder-435 LM (chia flour) benefits baking

Chia-sourced Xia Powder-435 LM is high in fiber, protein and omega-3, while providing much-needed binding and texturizing solutions
July 28, 2020

If the smartest minds in the U.S. baking industry were to design a new ‘dream’ ingredient that would be on trend, cost effective and help resolve functional issues, it would look a lot like Benexia’s Xia Powder-435 LM. 


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Alland & Robert introduces organic karaya gum to the food industry

Alland & Robert introduces organic karaya gum to the food industry

July 28, 2020

As a natural gum coming from wild trees, Karaya gum is a natural and vegetal ingredient that can be used for many food and pharmaceutical applications.


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Sharing Barry Callebauts knowledge with industry to improve carbon reduction goals in the cocoa supply chain

Sharing Barry Callebaut's knowledge with industry to improve carbon reduction goals in the cocoa supply chain

July 27, 2020

Barry Callebaut has a target to become forest positive by 2025. This means that it has to develop a greater understanding of where deforestation is at risk of occurring in its supply chain.


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Tate & Lyle launches new SWEETENER VANTAGE

Tate & Lyle launches new SWEETENER VANTAGE

July 27, 2020

Tate & Lyle PLC (Tate & Lyle), a global provider of food and beverage solutions and ingredients, is pleased to announce the launch of SWEETENER-VANTAGE Expert Systems, a set of new and innovative sweetener solution design tools, which are designed to help formulators create sugar-reduced food and drink using low calorie sweeteners. 


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Siete tortilla chips

State of the Industry 2020: Tortilla chips go well beyond basic

Consumers search for more than your run-of-the-mill tortilla chip flavors.
Kimberly Decker
July 24, 2020
Snacks have to work pretty hard to keep up with consumer preferences these days. For one, they have to be suitably snackable, i.e., convenient and portable.
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DSM and Avril complete creation of joint venture to develop plant-based protein

DSM and Avril complete creation of joint venture to develop plant-based protein

July 22, 2020

Royal DSM, a global science-based company in Nutrition, Health and Sustainable Living and Avril, France's fourth-largest agro-industrial group, has announced the launch of their joint venture, Olatein, to produce canola (rapeseed) proteins for the global food market.


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BENEO invests $56 million in increasing capacity at Wijgmaal rice starch plant

BENEO invests $56 million in increasing capacity at Wijgmaal rice starch plant

50 percent capacity expansion of production facility in Belgium by 2022
July 16, 2020

BENEO has announced a 50 percent production capacity increase at its Wijgmaal, Belgium facility to respond to rising customer demand for its rice starches.


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Ingredion broadens organic ingredient solutions lineup

Ingredion launches range of PURITY Bio Organic Native Starches to meet growing consumer demand for clean-label products
July 16, 2020

Ingredion Incorporated, a global provider of ingredient solutions to diversified industries, today launched three new organic native starches for the U.S. and Canada, PURITY Bio 201 organic native corn starch, PURITY Bio 301 organic native tapioca starch and PURITY Bio 805 organic native waxy rice starch at SHIFT20.


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Nu Life Market launches NutraEZ: simple ingredients for complex products

Nu Life Market launches NutraEZ: simple ingredients for complex products

July 16, 2020

Nu Life Market has acquired the exclusive rights to a new patented extrusion process developed by the team of engineers, chemists, and extrusion technologists at GHL International.


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Valrhona joins the B Corporation community for more sustainable cacao production and a more responsible food industry

Valrhona joins the B Corporation community for more sustainable cacao production and a more responsible food industry

July 15, 2020

The current crisis forces us to rethink our business models, way of life and the world of tomorrow.


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