Sweeteners

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Kerry, the Taste and Nutrition Company, has released new clean label research on sweetening agents.

Royal DSM, a global science-based company in Nutrition, Health and Sustainable Living, will showcase AVANSYA Reb M at this year’s IFT.

Continuing its efforts to promote sustainability and economic fairness for all, Ciranda, Inc. has announced a new partnership with Matco Foods to produce and distribute organic brown rice syrup and organic clarified brown rice syrup in the U.S. food and beverage markets.

Ingredion Incorporated, a leading global provider of ingredient solutions to diversified industries, and SweeGen, a nature-based sweetener company, have jointly announced that BESTEVIA Reb D stevia leaf sweetener has achieved Non-GMO Project Verified status.

Consumers are reading labels more, looking for products that are nutritious, with ingredients that are easy to understand and that work with their family's budget. While there's no official definition of "clean label," consumers and the snack and bakery industry have their own definition in mind.

Concerns about obesity, metabolic diseases and other health problems, combined with increasing pressure to reformulate for clean label sugar reduction, make it a prime time to turn to natural sweeteners.

Inclusion Technologies recently introduced a new line of allergen-free coated sugars under the Bits-O-Flavor brand.

When Sheldon Romer opened his small bakery in Boulder, CO in 1976, he sought to offer nutritious, preservative-free breads and other baked goods to a local audience yearning for authenticity, people who were seeking a deeper connection to their food.

GLG Life Tech Corporation, in collaboration with Archer Daniels Midland Company, is pleased to announce the newest addition to its portfolio of great-tasting stevia extracts, the new high Reb M product line.