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AMF Bakery Systems (AMF) announced that Guillaume Joly, previously global business development manager, will transition to the role of director of sales for U.S. and Canada focusing on artisan bread and rolls, pizza and flatbreads, cakes and pies, as well as pastries and croissants.

Cargill, in partnership with the non-profit organization Imaflora, is implementing two projects to support cocoa producers in Pará that are designed to increase their productivity through environmental conservation actions and good agricultural practices.

Innovative robotics pioneer Soft Robotics, Inc. will host a free webinar on March 26 at 12 p.m. EDT that will help integrators and manufacturers successfully launch food and consumer packaged goods to market.

Stratas Foods LLC has announced the appointment of Erik Heggen as its new CEO.

Food Safety Net Services (FSNS) is pleased to announce the appointment of Krista Krish, PH. D., as business development manager – East. 

Following the announcement by Messe Duesseldorf that interpack 2020, which was scheduled for May, will be postponed to next year, Syntegon Technology will present its latest processing and packaging technology on a virtual exhibition booth from 7 to 13 May 2020.

The interpack tradeshow in Düsseldorf, Germany, is an important milestone for the consumer foods industry, taking place every three years.

MGP Ingredients, Inc. has announced that its dietary fibers, Fibersym RW and FiberRite RW resistant wheat starches, have been certified as low FODMAP ingredients by Monash University, Melbourne, Australia.

Key Technology, a member of the Duravant family of operating companies, has announced the promotion of Quentin Kemph as area sales manager for the South Central United States.

It is with immense gratitude and celebration that Ciranda, Inc. announces 25 years in business—and 25 years of organic ingredients!