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Home » Topics » Supplier News

Supplier News
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GEA introduces electric tunnel oven

GEA introduces electric tunnel oven

The equipment can produce cookies and crackers.
SF&WB Staff
May 28, 2025

GEA has introduced the E-Bake G2, an electric industrial baking oven designed to deliver enhanced energy efficiency and improved process control.


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WeighPack Systems announces vertical FFS machine with paper film

WeighPack announces vertical FFS machine with paper film

The equipment can be used for small bakery items.
SF&WB Staff
May 27, 2025

As the demand for eco-conscious alternatives to plastic packaging surges, paper film has emerged as a preferred choice among brands looking to reduce their environmental impact, reports WeighPack. 


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Ross introduces blender for precision mixing of free-flowing solids

Ross debuts blenders for mixing of free-flowing solids

The equipment can be used for granola and also spice blends.
SF&WB Staff
May 26, 2025

The blenders rotate a V-shaped vessel along its horizontal axis, creating a cascading action that continuously exposes and redistributes materials.


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Multi-Conveyor builds equipment for larger-size snack containers

Multi-Conveyor builds equipment for snack containers

The machine's sweeping rows can facilitate mass overflow accumulation.
SF&WB Staff
May 23, 2025

A recent shipment consisted of three independent-powered, straight configured conveyors that transport, overflow accumulate, and re-enter filled and sealed plastic food containers en masse.


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BoMill appoints product manager for U.S.

BoMill appoints product manager for U.S.

Christian Tipton will bring grain and seed industry experience to the role.
SF&WB Staff
May 23, 2025

In this newly established role, Tipton will lead the commercial development of BoMill InSight in the U.S.


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Triangle promotes Brianna Wagner to product line manager

Triangle promotes Brianna Wagner to product line manager

Wagner has worked at the company for nearly four years.
SF&WB Staff
May 22, 2025

In this role, Wagner is responsible for providing critical support to sales execution, managing the company’s product portfolio and leading market intelligence efforts. 


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Mettler-Toledo testing

Mettler-Toledo lets manufacturers try before they buy

The company is offering a Test Before You Invest option for food manufacturers.
SF&WB Staff
May 22, 2025

The Test Before You Invest program allows manufacturers to test checkweighers, metal detectors, X-ray systems, and vision inspection machines using their own product samples before committing to a purchase.


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Dawn Foods unveils global bakery trends at IBA

The research-backed insights reveal four trends shaping the future of bakery.
SF&WB Staff
May 21, 2025

The trends offer a data-driven look at where the sweet bakery industry is headed and how bakers can stay ahead of shifting consumer expectations.


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Consumers seek flavor adventure, BFY benefits from extruded snacks: Clextral

Snackers seek puffed treats with BFY benefits, novel flavors: Clextral

An expert from the company shares top trends and challenges impacting the category.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
May 21, 2025

Among the traits Americans seek in their puffed snacks are sustainability, pleasing textures, global tastes, and nutritious bases.


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Productivity ranks as number one priority for CPGs: PMMI

Productivity ranks as number one priority for CPGs: PMMI

PMMI's report summarizes key issues and insights from its Top to Top Summit.
SF&WB Staff
May 21, 2025

More than three-quarters of survey respondents were focused on productivity, with cost and automation priorities sharing second place.


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