To help processors of meat, poultry, and other foods raise the bar on food safety and productivity in mixer chilling operations, Linde LLC announced new LIXSHOOTER bottom injectors, which are easy-to-retrofit and feature advanced hygienic design.
Klüber Lubrication, a worldwide manufacturer of specialty lubricants, has introduced Klübersynth NH1 4-68 Foam Spray, an NSF H1-registered product suitable for the lubrication of spindles, open gears, hinges, sliding rails and chains used in the food processing and packaging industries.
Cold seal films are designed to seal instantly by the use of pressure instead of heat. These films can be used for a variety of applications but are extremely popular for snack bars and candy bars.
RM2 USA, the innovative supply chain solutions provider of the sustainable composite pallet, will be showcasing their newest generation of BLOCKPal pallets at this year’s Pack Expo International and Pharma Expo in Chicago, IL from Nov. 6-9, 2016.
Intelligrated will highlight its full system integration capabilities and showcase the newly enhanced Alvey 891i palletizer, vertical conveyor, robotic depalletizing and roller conveyor solutions at PACK EXPO.
tna has launched the first ever VFFS packaging system with fully integrated labeler and inserter, making it the only manufacturer in the world that offers a completely integrated turnkey packaging system.
The Hinds Bock 40P-01 Dual High Speed Mini Products Depositing System accurately and cleanly deposits mini muffin, mini brownie, mini cupcake and mini snack cake batters, with or without particulates, at speeds up to 2800 per minute.
Intelligrated announced its IntelliGen palletizing software that allows operations to easily adjust pallet load configuration without the need for extra programming or cumbersome integration.
Florigo (from tna) has announced the launch of a new continuous potato chip fryer that features patented opti-flow technology for improved frying performance.
Thermal management is crucial to processing, storing and delivering several types of snacks and baked goods. The latest systems cover a wide range of functions, including chilling dough, cooling product after exiting the oven, and refrigerating or freezing finished product. Specialized cold storage facilities also are part of the mix.
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