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A new variety of high oleic soybeans, SOYLEIC, will soon be grown in Illinois.

To help shine a spotlight on the importance of introducing and retaining more students in STEM programs at an early age, Frito-Lay Variety Packs is teaming up with Alyssa Carson, an aspiring astronaut and one of a just few certified Aquanauts, for the launch of its Back-to-School Blast Off campaign.

Deloitte, in partnership with FMI – The Food Industry Association, has released the first in a series of reports examining how food retailers and suppliers are approaching the future of work.

Stryve Foods, Inc. has announced new distribution representing more than 4,000 additional convenience store and retail locations, as well as increased penetration for its popular all-natural air-dried meat snacking brands.

Utz Brands, Inc., a U.S. manufacturer of branded salty snacks, has announced several changes to its executive management team.

The Pac-12 has announced that Campbell Snacks has been named the Conference's official sweet and salty snack and bakery product partner, and an official partner of the Pac-12 Football Championship Game.

Registration is now open for the virtual Corn Dry Milling Conference on August 24, 2021 and the North American Millers' Association (NAMA) Annual Meeting, to be held October 7-10, 2021 in Boca Raton, Florida.

Undercover Snacks, the rapidly growing NJ-based manufacturer of chocolate snacks that are secretly better for you, announced today that it has raised $13.7 million of equity for a minority stake in the company.

Snack Food & Wholesale Bakery was recently able to talk to Robert Scalia, CEO, Flagstone Foods, about the company's sustainability mission and the marketing of sustainable products.

FAT (Fresh. Authentic. Tasty.) Brands Inc. has announced the completion of its acquisition of Global Franchise Group for $442.5 million from Serruya Private Equity and Lion Capital.