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Barcoding, Inc. has released predictions of the top radio frequency identification (RFID) trends to affect the market in 2017.

Dawn Foods has announced that Dexter Bakery in Dexter, MI is the winner of its National Donut Party Contest, a unique promotional program developed by Dawn for independent retail bakeries across the country to celebrate both National Donut Month and the recent election season.

Registration for the B&CMA Annual Convention, including hotel registration, is now open.

Food Safety Net Services (FSNS), a leader in the microbial, chemical testing, and auditing of food and nutraceutical products for the food safety industry, announced that Aaron Pleitner, Ph.D. has joined the company as Research Scientist.

Consumer interest in protein, sustainability, and functional foods, along with breakthrough technologies like CRISPR, are among 2017’s top U.S. food and nutrition trends, according to the International Food Information Council (IFIC) Foundation.

Food Safety Net Services (FSNS) announced its course schedule for food safety training for the upcoming year.

Building relationships, collaborating, learning, and idea-sharing to advance the baking industry are the hallmarks of the American Bakers Association (ABA) Annual Convention.

Union Pacific announced acquisition of Railex LLC’s refrigerated and cold storage distribution assets in Delano, California; Wallula, Washington; and Rotterdam, New York.

IRI, the global leader in innovative solutions and services for consumer, retail, media and over-the-counter health care companies, announced the launch of the IRI Revenue Growth Management Suite, a group of prescriptive solutions designed for mid-market clients.

Base Culture, a leading manufacturer of Paleo-friendly baked goods, has relocated its Tampa, Florida sales and distribution offices to 44,000 sq. ft headquarters.