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Frito-Lay has unveiled the 10 finalists in its inaugural WomanMade Expo West Challenge, in which female entrepreneurs will pitch their business plans in a live, rapid-fire format to industry experts for a chance to win from $100,000 in business grants.

Mondelēz International has announced an agreement to acquire a significant majority interest in Give & Go.

PepsiCo, Inc. has announced that it has entered into a definitive agreement to acquire Hangzhou Haomusi Food Co., Ltd. (“Be & Cheery”), one of the largest online snacks companies in China, from Haoxiangni Health Food Co., Ltd. for US $705 million.

The National Honey Board is proud to announce its second annual Queen’s Choice Awards, recognizing the best new made with honey product launches from the past year.

Sara Lee Frozen Bakery has announced that they have signed a definitive agreement to acquire Cyrus O’Leary’s Pies.

Peeled Snacks plans to expand its product line of healthy snacks and enter new markets with the use of a major non-equity investment by Decathlon Capital Partners.

Back to Nature, established in 1960, announced a major brand relaunch by moving to plant based snacking.

After a recent launch last October at the ReFED Food Waste Summit, the Upcycled Food Association (UFA), has grown to more than 35 Members and Associate Members, with plans to create an upcycled food certification this year.

Montmorency tart cherry juice has gained a reputation as a recovery drink among elite and recreational exercisers, with research suggesting benefits for reducing strength loss and improving muscle recovery after intensive exercise.