Healthy & Green Solid Oil 4.0, is the result of intense research and development works conducted by Borges Agricultural & industrial Edible Oils teams, with the aim of providing a healthy solution to the food industry that replaces saturated fats.
SunCran Naturelle, an all-natural premium branded formula made with Fruit d’Or Cran Naturelle cranberry juice powder and Taiyo’s Sunfiber, has announced that it has been Non-GMO Project Verified.
In order to induce health-conscious consumers to buy, DeutscheBack has recently launched TopBake Protein Kick, a premix that gives a 75g roll 15 percent of the recommended dietary reference values for magnesium, calcium and potassium and 30 percent of the value for vitamin D3, as well as a good 17 percent more protein.
Following its successful launch at IFT 2018, Solvay is delighted to announce that Rhovanil US NAT has received GRAS approval from the Flavor and Extract Manufacturers Association of the United States (FEMA).
Archer Daniels Midland Company has introduced a new line of specialty tapioca starches and tapioca maltodextrin ingredients in partnership with Vedan International.
Solvay, a global provider of vanillin and ethyl-vanillin ingredients, has introduced its new naturally-sourced ingredient, Rhovanil US NAT, to the US market at IFT 2018.
Blue Diamond Almonds Global Ingredients Division, the world’s foremost almond processor and supplier, has announced the launch of its Almond Protein Powder.
Kemin Industries, a provider of shelf-life extension and food safety solutions that help manufacturers protect their food and beverage products, is adding a new antioxidant to its portfolio of antioxidant solutions.
Royal DSM, a global science-based company in Nutrition, Health and Sustainable Living, has introduced PreventASe XR, an enzymatic solution that prevents the formation of acrylamide in high-pH applications such as corn chips, biscuits, and crackers.
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