When combined, the grain-based snack and bakery industry in the U.S., as covered in Snack Food & Wholesale Bakery, accounts for over $100 billion in annual sales - and that's just at retail.
Blake’s Seed Based, the seed-based, Top 8 allergen-free snacks company, is celebrating its official brand launch by introducing two product lines: Blake’s Seed Based snack bars and Blake’s Seed Based protein bars.
For a culture focused on convenience and clean-label nutrition, bars continue to deliver. Sales of snack and granola bars on the whole have grown 2.9 percent during the 52 weeks ending October 7, 2018, according to data from IRI, Chicago, hitting a value of $6.2 billion.
While developing this year's Top 50 Snack & Bakery Companies list, I dug into the story behind Quest Nutrition and its stratospheric rate of growth over the years.
The Kellogg Co. recently released Rice Krispies Treats Snap Crackle Poppers, which are small, bite-sized Rice Krispies Treats that are fully-enrobed in a topping.
The hottest new specialty food innovation, products, manufacturers, tastes and trends can be found at the 2019 Winter Fancy Food Show at San Francisco’s Moscone Center, January 13-15, 2019.
In 2015, Snack Food & Wholesale Bakery launched the “Best New Snack & Bakery Products” contest to honor outstanding products recently launched in the U.S. snack and bakery market.