Bakery Products

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OREO recently released a new Peeps flavored cookie.

Sanders recently announced that it has three new cherry items available for national retail sale, and the items can be purchased in Sanders Chocolate & Ice Cream Shoppes or online at sanderscandy.com.

Wolferman's recently launched a new Signature English Muffin flavor, cornmeal. 

Dunkin' Donuts recently released its lineup of products to celebrate Valentine's Day.

Krispy Kreme Doughnuts has announced the return of its joy-filled Valentine’s Day doughnuts, this year with a special addition: The OREO Cookie’s & KREME Doughnut.

They say less is more and that’s certainly true of BOBO’s newest product renovation.

Ozery Bakery plans to launch many new products throughout 2018.

Stable Micro Systems has developed the ideal solution for food manufacturers looking to quickly and accurately measure the density of their products.

The Cookie Department, a Los Angeles-based food company, is proving that all cookies are not all created equal.

The gluten-free market continues to grow. Euromonitor reports that global sales hit $3.5 billion in 2016, up 12.6 percent compared to the previous year, and global gluten-free sales are projected to reach $4.7 billion by 2020. In this still-expanding market for gluten-free, snack producers and bakeries continue to develop strategies for growth and product improvement.