Bakery Products

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In honor of the movie “Minions,” Hostess Brands has introduced two limited edition Twinkies Minion Decoration Kits.

Chocolate Banana Pocky and Cookies & Cream Pocky are the latest additions to Ezaki Glico U.S.A.’s Pocky biscuit sticks line.

Tate’s Bake Shop’s signature, crisp Chipless Wonder cookies are now available gluten-free.

Cinnabon recently relaunched a customer favorite—Cinnabon Stix.

The Minneapolis-based food company plans to close a manufacturing plant in Illinois and in Missouri.

Bob’s Red Mill Gluten Free Muffin Mix allows consumers to enjoy the goodness of baked-at-home, gluten-free muffins quickly and easily.

Catallia Mexican Foods now offers a complete line of corn tortillas for foodservice operators.

La Brea Bakery recently added two gluten-free sandwich breads to its product line.

Tastykake’s limited edition Key Lime and Orange Crème Kandy Kakes put a fun spin on two traditional summer desserts.