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AMF Bakery Systems taps Wes Bryant to lead Workhorse brand

Bryant will serve as product group leader and executive product manager for AMF Workhorse.

November 10, 2022

The newly promoted leader will oversee development of products for a range of bakery applications.

Key Technology names Jack Lee to serve as company president

The industry vet with more than 20 years of experience will lead the food processing tech firm.

November 9, 2022

Lee's previous companies include Red Lion Controls, Dover Artificial Lift, and Emerson Electric.

Maxine’s Heavenly brings back holiday-themed cookies

The sweet-treat bakery has relaunched four flavors that evoke holiday favorites.

November 9, 2022

The four cookie varieties feature candy cane, pumpkin pecan, gingerbread, and speculoos flavors.

Bobo’s opens wind-powered snack production facility

The snack maker’s 123,000-square-foot facility will help reduce its carbon footprint.

November 9, 2022

The new, eco-minded facility reported can produce approximately 1 million bars, bites, or toaster pastries daily.

Krispy Kreme serves up mini pie doughnuts for Thanksgiving

The bite-sized baked goods evoke the flavors of traditional holiday desserts.

November 8, 2022

The doughnut flavors include Pecan Pie, Pumpkin Pie, Lemon Kreme Pie, and Dutch Apple Pie.

Pillsbury teams with Operation Homefront to help vets

The bakery products company is teaming with the charity to house military families.

November 8, 2022

The partnership is aimed at helping veterans transition out of military life and into homes.

BENEO reduces energy use in chicory root fiber production

The functional ingredients company lowered energy consumption while increasing production.

November 8, 2022

The company increased global capacity for the fibers by 30% and cut energy consumption by 35%.

Ingredion gets closer to texturizer capacity expansion

The ingredients maker has secured part of the investment to complete the project.

November 7, 2022

When wrapped, the expansion will boost the company's global modified and clean label specialty starches capacity.

ABA opens registration for 2023 Annual Convention

Event will offer four days of business sessions, B2B networking.

November 4, 2022

ABA's Annual Convention will take place March 26–29, 2023, at the Ritz-Carlton Amelia Island Resort and Club in Amelia Island, Florida.

Forbes '50 over 50' honors SusieCakes' Susan 'Susie' Sarich

List consists of 200 women entrepreneurs, investors, creators, and more.

November 4, 2022

SusieCakes' CEO/founder named on annual list of top female business leaders.

Opopop aims to heat up microwave popcorn category

Hershey showcases its new strategies at Sweets & Snacks Expo

Hershey showcases new strategies, candy

Hard candy evolves beyond traditional sweetness

Events

August 20, 2025

Breaking the Mold: Fresh Perspectives on Modern Bakery Packaging Solutions

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

June 23, 2026

Better Bread: Smarter Formulation

BFY bill while still delivering the taste, texture, and other attributes that consumers aren’t so willing to compromise on. In this focused presentation, an expert from a leading producer will discuss their experiences and perspectives on ways to craft recipes that hit all the marks.

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Products

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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Snack on the latest trends, news, and developments!

Stay in the know with Snack Food & Wholesale Bakery, the premier source of information for snack, bakery, and confectionery professionals.

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