New Snack and Bakery Products

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ONE Brands will preview their latest plant-based addition to the company's product roster at Natural Products Expo East (Booth #8511).

One of Lay’s most popular limited-edition flavors, Flamin’ Hot Dill Pickle, has returned as a permanent addition to the Lay’s flavor portfolio.

Popcornopolis is pleased to announce that their hauntingly-good popcorn Mini Cones will ‘pop-up’ at select Costco locations this fall, just in time for trick-or-treaters & spooktacular snacking!

Good Source Foods announced its official launch with a line of mindful snacks that deliver the right ingredients at the right time of day.

Honolulu Cookie Company is welcoming fall and celebrating ‘Our Cookie Harvest’ with two seasonal flavors.

Silver Hills Bakery, a Canadian company in sprouted products, will debut its newest product, Sprouted Power Soft Wheat English Muffins, at the 2019 Natural Products Expo East (booth #1036) and 2019 Canada Health Food Association East (booth #635).

Responding to consumer demand for more gluten-free and allergy-friendly options that taste great, Little Northern Bakehouse, a Canadian company in gluten-free and plant-based breads and bakery products, is launching three new product lines at the 2019 Natural Products Expo East (Booth #535). 

Gourmet cakes and grocery stores don’t typically go hand-in-hand, unless you are specialty grocer The Fresh Market.

Werner Gourmet Meat Snacks Inc., a jerky and snack manufacturer based in Tillamook, Oregon, has launched a new product into the meat snack category with a zero sugar jerky made with grass-fed beef.

This summer, the s’more, a century-old American tradition, was re-born when Stuffed Puffs debuted at WalMart to rave reviews.