New Snack and Bakery Products

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Southern Recipe has released a new flavor that gives pork rind fans a new way to enjoy this traditional Southern snack.

Olomomo now offers a unique variety to their nutty line up of Almonds & Pecans, with the addition of Applewood Smoked Cashews.

Greyston Bakery's Sofi gold winning Harvest cookie is a new interpretation of the classic oatmeal walnut raisin cookie.

Edwards desserts has launched a brand new flavor, S’mores Crème pie, available in multi-serve and 2-pack slices, to help retailers do dessert right this summer.

Katz Gluten Free recently launched its Real Fruit Mini Pies, filled with real fruit goodness without the chemical preservatives and junk that some manufacturers use.

Kettle Brand Potato Chips will be releasing three new flavors this August: Spicy Queso, Chile Verde, and Tropical Salsa made with avocado oil.

Snikiddy, a line of tasty snacks made from simple, wholesome, real-food ingredients, is revamping its beloved line of Baked Fries to now include 70 percent organic ingredients.

Lay's, America's favorite potato chip and one of the marquee brands from PepsiCo's Frito-Lay division, is giving consumers something new to enjoy. Surprise – it's not a potato chip!

In a move that will delight breakfast lovers and day-long snackers alike, Hostess Brands announced the introduction of two new products: Hostess Cinnamon Sugar Crunch Donettes and Hostess Apple Streusel Coffee Cakes.

Snack brand Tastykake has announced the release of its brand new product, Birthday Kake Mini Donuts, which is part of the summer line of limited edition offerings.