pastries - Page 1 | Snack Food & Wholesale Bakery

Three men smiling and cutting the ribbon at an opening ceremony

Bridor doubles NJ site production capacity

The bakery producer is investing in a pastry line, warehouse, and more at the facility.

January 30, 2026

The company, known for premium bakery products and Viennese pastries, unveiled the expansion as part of its long-term investment in U.S. growth.

The Pastry Kit debuts gift subscription box

The bakery company aims to deliver monthly baking projects for kids.

SF&WB Staff

July 21, 2025

Each monthly kit comes with pre-measured, all necessary dry ingredients and step-by-step instructions for recipes like ube blondies, milk tea scones, cheesy garlic knots, and brown butter banana cupcakes.

Sweetmore Bakeries acquires Mexican pastry maker Azteca Bakeries

Sweetmore Bakeries acquires pastry maker Azteca Bakeries

The move is intended to expand the high-end baked goods offered by the buyer.

SF&WB Staff

January 21, 2025

The purchased company specializes in Latino products, including cookies, muffins, pan dulce, and others.

Gourmand Pastries celebrates anniversary with new products

Gourmand Pastries marks anniversary with new products

The producer is marking its four decades of operation with five item introductions.

SF&WB Staff

October 28, 2024

Flavors of the new pastries include cherry, bacon, lemon, apple, praline, and Speculoos.

State of the Industry 2024: Shoppers still seek sweet treats

Consumers continue craving sweet goods.

Joyce Friedberg

June 7, 2024

Cookies are a bakery treat that fit in many places—solo snacking sessions, birthdays, and special occasions, tucked into lunchboxes for school or work consumption, and more.

Hostess introduces HoneyBun Donettes breakfast ‘mashup’

The baked snack combines HoneyBun and Donettes brands in one pack.

Jenni Spinner

February 16, 2024

The baked snack combines HoneyBun and Donettes brands in one pack.

Paris Baguette debuts seasonal pumpkin-infused bakery items

The bakery café chain is bringing a range of limited-time items to its fall menu.

August 24, 2023

The bakery café chain is bringing a range of limited-time items to its fall menu.

Mecatherm introduces M-DAN oven for baking delicate products

The equipment is geared toward pastries, desserts, and various other bakery products.

May 4, 2023

The equipment is geared toward pastries, desserts, and various other bakery products.

State of the Industry 2022: On-the-go sweet goods

Consumers look for tasty sweet goods, but also seek portion-controlled options.

Liz Parker Kuhn

June 20, 2022

The sweet goods category, which includes everything from brownies to doughnuts to Danishes, overall experienced growth from 2021 to 2022.

Pastry market trends: Still hitting the sweet spot

COVID-19 catalyzes multiple variables impacting bakery businesses.

Kimberly Decker

September 22, 2021

It's a safe bet that nobody in the sweet-goods or pastry sectors, nobody anywhere, for that matter, expected still to be contending with COVID-19 a full year and a half after lockdowns threw the baking industry, and life as we know it, into upheaval.