A global advisor to the consumer packaged goods and foodservice industries, Lyons Wyatt brings more than 30 years of experience partnering with Fortune 500 companies. She is a frequent keynote speaker on food and beverage trends, sustainability, and emerging categories, and has been quoted by The Today Show, The Wall Street Journal, and CNBC. 

SNX 2026 will conclude with keynote speaker Candace Nelson, founder of Sprinkles, the world’s first cupcake bakery and reportedly a pioneer in modern food entrepreneurship. Nelson’s keynote will take the form of a fireside chat with SNAC International’s incoming CEO, offering an inside look at her entrepreneurial journey, lessons learned as a founder and brand builder, and insights on leadership, innovation, and resilience in a competitive marketplace. 

An author of two best-selling books, Nelson went on to launch Pizzana, a Michelin Bib Gourmand-awarded pizzeria concept and later co-founded the children’s sensory learning centers Play 2 Progress and CN2 Ventures. She is a sought-after industry voice on transforming ideas into profitable, scalable brands, SNAC International says. 

“SNX is designed to equip snack industry leaders with both the insight and inspiration needed to navigate change and drive growth,” says Kelly Knowles, interim president and CEO of SNAC International. “These keynote sessions will deliver a grounded, data-driven perspective on where the industry is headed, alongside a powerful entrepreneurial lens on building iconic brands.” 

Early registration for SNX 2026 is open and ends January 17. Attendees are encouraged to register early to secure the best available rates. 

For more information about SNX 2026, including registration and programming updates, visit snxevent.com.

Related: Registration now open for SNX 2026