Weekly new products, ingredients and equipment update
Did you miss the new products, ingredients and equipment posted on www.snackandbakery.com this week? If so, check them out now.
Little Debbie Peanut Butter Crème Pies: Little Debbie’s Peanut Butter Crème Pies are now available in a new Family Pack format.
Cosmos Creations Pumpkin Spice Premium Puffed Corn: Cosmos Creations’ new seasonal flavor—Pumpkin Spice—will be available at retail in August.
Pretzilla Bites: Miller Baking Co. has added Pretzilla Bites with Cheese and Pretzilla Whole Wheat Bites to its Pretzilla line of buns and bites.
Mary’s Gone Crackers Thins: Made with superfood ingredients, Mary’s Gone Crackers Thins can be enjoyed alone or with an array of toppings.
FLIPZ Birthday Cake Covered Pretzels: DeMet’s Candy Co. recently unveiled a new flavor addition to its line of FLIPZ covered pretzels—Birthday Cake.
Plant protein blends for bars: Glanbia Nutritionals has expanded its barGain portfolio with a new range of plant protein blends—barGain 700EF and barGain 701EF.
Premix for deep-fried specialties: Part of DeutscheBack GmbH & Co. KG’s new TopSweet premix series, TopSweet Berliner 12.5% enables bakers to produce a variety of deep-fried specialties.
Vertical top-load cartoner: PMI Cartoning will showcase the VXL vertical top-load cartoner at PACK EXPO Las Vegas in September.
X-ray inspection system: The Eagle Bulk 415 PRO x-ray inspection system is ideal for production lines processing nuts, grains, granola, sugar and other high-volume bulk products, says Eagle Product Inspection.