Company: Renewal Mill

Ingredient Snapshot: Renewal Mill has upcycled the nutritious pulp leftover when you make oat milk into a high protein, gluten-free flour. This unique ingredient can be used to add a boost of nutrition to your favorite home-cooked products like pancakes, muffins, and cookies. It's also sold in bulk for commercial use in a wide range of flour-based products including cookies, snack bars, and plant-based meats.