Articles Tagged with ''awards in confectionery''

Two third-generation candymakers from Vermont have taken home the 2015 Henry J. Bornhofft Memorial Award.

Creators of the beloved Peeps, Mike and Ike, and Hot Tamales, Just Born Quality Confections, has won the Governor’s ImPAct Award.

The winners are the result of attendee voting and industry representatives’ choice.

The micro-batch chocolate makers categories were added to recognize the leading role that the U.S. craft chocolate scene has played in this world-wide movement.

TasteTV and the International Chocolate Salon have announced the 2015 award winners for the title of the Best Chocolatiers and Confectioners in America Award.

The fantastic thing about American craft chocolate and confectionery movement is that it has wide tent-appeal, always welcoming a new wave of creative craftsmen and women.

Twenty-six chocolate and confectionery companies made the Good Food Awards’ list of winners this year.

Hudson Group’s v.p. sales Mike Maslen and H.E. Butt Grocery Co.’s senior buyer of candy Dave Schulze are being recognized for making their mark on the industry.

As has become the tradition at the September ECRM event — officially referred to as the Candy Planning: Everyday & Non-Seasonal — Candy Industry Magazine and ECRM hosted a buyers’ choice award again this year.

Budding confectionery technologists have a chance to earn $5,000 toward their studies.