Articles Tagged with ''bakery''

Ross Wuxi Equipment Co. has added 30,000 square feet of manufacturing space and 165 full-time employees to its operations in Wuxi, China.

The acquisition will expand Flowers Foods’ geographic reach into the Pacific Northwest and Canada.

The company will install four state-of-the-art manufacturing lines at its Salinas, Mexico, production facility, and shut down nine lines at this Chicago plant.

The international provider of bakery ingredients and products will invest more than $5.5 million into a new facility in Sandy Springs, GA.

In honor of the movie “Minions,” Hostess Brands has introduced two limited edition Twinkies Minion Decoration Kits.

Primizie’s newest flavor addition to its line of Thick Cut Crispbreads—Dolce Caramel & Italian Sweet Cream—will be available at stores just in time for the holidays.

Tastykake’s limited edition Key Lime and Orange Crème Kandy Kakes put a fun spin on two traditional summer desserts.

As part of our June “State of the Industry: Bakery,” Mintel provided a hand-picked selection of bakery products that fit within several prevailing trends.

David Goldman and Katrina Yolen join the company in newly created sales and marketing positions.

The acquisition provides Horizon Bradco with a physical location in South Carolina and an expanded service network.