Articles Tagged with ''Mary's Gone Crackers''

Crackers are ubiquitous—they’re good for gathering with friends or family, for an office snack, or even an on-the-go break in the car. 

Its Plant-Based Cheese & Herb Cheezee crackers won first place in the Salty Snacks category.

Mary’s Gone Cheezee Plant-Based Crackers deliver a creamy, mild cheddar appeal while also being dairy-free.

Following the launch of the Kookies line in February 2022, consumer demand has steadily climbed, with additional retailer growth anticipated in the coming months.

Snack Food & Wholesale Bakery was recently able to chat with Mary's Gone Crackers about its recent Kookies launch as well as what's next for the brand in 2022 and beyond.

Mary’s Gone Crackers has announced a new line of sweet treats: Mary’s Gone Kookies Graham-style Snacks.

Mary's Gone Crackers has announced the promotion of Phil Battaglia from director of sales finance to chief operating officer.

Mary’s Gone Crackers, an organic, gluten-free, and plant-based cracker brand, has expanded distribution of their Real Thin cracker line to multiple retailers throughout the U.S. and Canada.

Mary’s Gone Crackers—an organic, gluten free, and plant-based snack brand—has welcomed Kaitlin Sass as senior research and development manager.

Mary's Gone Crackers has announced the launch of three new Real Thin flavors: Olive Oil + Cracked Black Pepper, Tomato + Basil, and Chipotle.