State of the Industry 2025: Tortilla sales are on the rise Refrigerated brands generally have been climbing faster than their shelf-stable counterparts. Ed Finkel June 26, 2025 Whether traditional, better-for-you, flavored, or other, tortillas and other wraps continue to interest hungry consumers.Read More
State of the Industry 2025: Snack bars offer nutritious ingredients Consumer preferences are skewing towards convenient bars offering improved nutritional profiles. Liz Parker Kuhn June 25, 2025 Consumers are searching for protein-packed, better-for-you snack bar options.Read More
State of the Industry 2025: Sweet goods producers remain optimistic In the face of ups and downs, players in the category have reasons to look on the bright side. Alex Zavistovich June 25, 2025 Consumers are searching for better-for-you, healthy breakfast ideas.Read More
State of the Industry 2025: Bakery snacks continue innovating Challenges persist, but producers in the snack cakes arena continue to show resilience and creativity Jenni Spinner June 24, 2025 When searching for snack cakes, consumers look for indulgence, affordability, and convenience.Read More
State of the Industry 2025: Pizza gets a flavorful upgrade The category continues to deliver plenty of healthy options for consumers. Liz Parker Kuhn June 24, 2025 The frozen pizza category continues to cater to consumers’ dietary needs and preferences.Read More
State of the Industry 2025: Bakery pros are up to the challenges ahead Leaders from the American Bakery Association share perspective on current and emerging industry issues. Jenni Spinner June 23, 2025 In an environment rife with uncertainty, industry professionals are readying themselves for what the future holds.Read More
State of the Industry 2025: Bittersweet results hit desserts While the past year brought declines in several subcategories, bright spots still appeared. Jenni Spinner June 20, 2025 Shoppers are still reaching for cakes, pies, and other sweet temptations, though many categories saw a drop in sales.Read More
State of the Industry 2024: Candy industry continues to innovate Producers explore interesting flavors, products, and trends. Liz Parker Kuhn September 24, 2024 The desire for distinctive offerings drives consumer choices in candy and confectionery.Read More
State of the Industry: Affordable luxury in private label Consumer spending behavior changes due to inflation. Douglas J. Peckenpaugh September 23, 2024 Consumers crave budget-friendly treats.Read More
2024 State of the Industry: Better bites August 6, 2024 Snacking is a constant, with BFY and other trends mixing things up.Read More