Fancypants whips up cookies with quality and sustainability in mind The woman-founded brand features premium ingredients and upcycled flour. Jenni Spinner July 24, 2024 The woman-founded brand features premium ingredients and upcycled flour.Read More
Fortifi initiative takes aim at food insecurity The Enriching Communities effort seeks to feed the hungry and boost sustainability. Jenni Spinner July 22, 2024 The Enriching Communities effort seeks to feed the hungry and boost sustainability.Read More
ADM, Smucker partner to improve U.S. peanut value chain The two companies collaborate on regenerative agriculture. Liz Parker June 27, 2024 ADM has reached an agreement under which Golden Peanut, its peanut processing subsidiary, will collaborate with Smucker and the National Black Growers Council to support the adoption of regenerative agriculture practices.Read More
Beneo, Puratos join with beet sugar producer on climate project The suppliers are uniting to launch a sustainable farming initiative. Jenni Spinner June 27, 2024 The suppliers are uniting to launch a sustainable farming initiative.Read More
Kellanova partners on regenerative agriculture pilot The companies' goal is to decrease emissions across the value chain. Liz Parker June 18, 2024 Cheez-It, Club crackers to be sold with regenerative wheat.Read More
Producers continue advancing sustainability goals Snack and bakery companies continue to make progress in their environmental efforts. Douglas J. Peckenpaugh June 14, 2024 The IBIE organizers name SF&WB sponsors of BEST in Baking for another show cycle.Read More
US Foods releases 2023 Sustainability Report The report highlights positive progress across sustainability commitments. Liz Parker June 10, 2024 The report details momentum across the company's three strategic focus areas: products, people, and planet.Read More
Sunrise Flour Mill partners with Cead Farms The mill and farmer collaboration aims at offering sustainable products to customers. Jenni Spinner May 20, 2024 The mill and farmer collaboration aims at offering sustainable products to customers.Read More
Tate & Lyle announces emissions reduction targets The science-based reduction targets will ideally be met by 2028. Liz Parker May 10, 2024 The Science Based Targets initiative validates Tate & Lyle’s new greenhouse gas emissions reduction targets in line with a 1.5°C trajectory.Read More
ADM exceeds 2M regenerative ag acre goal for 2023 The food solutions firm has lifted its 2025 regenerative agriculture goal to 5m acres. Jenni Spinner April 30, 2024 The food solutions firm has lifted its 2025 regenerative agriculture goal to 5m acres.Read More