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Home » Topics » Trends » Sustainability

Sustainability
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doughnuts Nashville

Almonds in Nashville: Food trends tour

Lis Parker
Liz Parker Kuhn
February 27, 2019

A few weeks ago, I was able to fly to Nashville for a few days to participate in the Almond Board of California's annual food trends tour.


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Cargills Red Seaweed Promise designed to improve producers prosperity and conserve the environment

Cargill's Red Seaweed Promise designed to improve producers’ prosperity and conserve the environment

Program establishes sustainability standards for sourcing red seaweed and advances traceability and transparency in the global supply chain
February 21, 2019

To help ensure a long-term sustainable red seaweed supply chain, Cargill has launched the Red Seaweed Promise.


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Tate & Lyle logo

Tate & Lyle launches stevia sustainability project with Earthwatch

February 19, 2019

Tate & Lyle PLC (Tate & Lyle), together with its stevia partner Sweet Green Fields, is pleased to announce a new research project to assess the sustainability of the stevia sweetener supply chain.


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natural products west

Natural Products Expo West preview: A hub of natural products innovation

February 13, 2019
Natural Products Expo West will take place March 5 to 9 at the Anaheim Convention Center. The event is produced by the New Hope Network and is considered is a top trade show in the natural, organic and healthy products industry.
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The packaging predicament in the snack and bakery industry

The packaging predicament in the snack and bakery industry

Steve French
February 7, 2019
Many sustainability experts and consumers alike agree that we cannot sustain a society in which we continually make purchases and throw things away. This includes consumables that we use on a daily basis.
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Grain foods and healthy aging

Christine Cochran
February 4, 2019
Every new year, people make resolutions to break bad habits or start good ones. Generally, everyone is focused on self-improvement and wellness.
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Bimbo Bakeries

Bimbo Bakeries USA sets ENERGY STAR record

January 15, 2019

Fourteen Bimbo Bakeries USA facilities have earned the U.S. Environmental Protection Agency’s (EPA’s) ENERGY STAR certification, which signifies that the industrial plant performs in the top 25 percent of similar facilities nationwide for energy efficiency and meets strict energy efficiency performance levels set by the EPA.


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Daimler Trucks North America Delivers Its First Battery-Electric Commercial Truck to Penske Truck Leasing

Daimler Trucks North America delivers its first battery-electric commercial truck to Penske Truck Leasing

December 27, 2018

Daimler Trucks North America (DTNA) has delivered the first vehicle in its Freightliner Electric Innovation Fleet—a Freightliner eM2—to Penske Truck Leasing, fulfilling its promise to put an electric commercial truck in customer hands in 2018.


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Healthy Food Ingredients - sustainability program

Healthy Food Ingredients launches sustainability program

November 20, 2018

Healthy Food Ingredients (HFI) is planting “seeds of sustainability” with the launch of its sustainability program.


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Advanced packaging materials improve snack and bakery products

Advanced packaging materials improve snack and bakery products

Consumer convenience, food safety, sustainability and desire for longer shelf life drive innovations
Neal Lorenzi
September 19, 2018
Manufacturers today face many challenges when it comes to designing packaging materials for the snack and bakery market, especially as the consumption cycle of packaged foods grows longer.
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Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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