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Home » Topics » Trends » Sustainability

Sustainability
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Bimbo Bakehouse brings comprehensive solutions to foodservice and the in-store bakery

Bimbo Bakehouse brings comprehensive solutions to foodservice and the in-store bakery

Grupo Bimbo, its parent company, currently holds the most-extensive organizational reach across the baking industry.
doug peckenpaugh
Douglas J. Peckenpaugh
April 27, 2021
Throughout the year, whenever you pick up a sandwich away from home, there is a good chance you have Bimbo Bakehouse to thank for your bread.
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Hershey logo

Hershey announces new renewable energy agreements aligned with 2030 goal to reduce emissions by more than 50 percent

Partnerships will fund the first solar farm in Camden, North Carolina as well as help fund a new solar project in Denton, Texas.
April 27, 2021

The Hershey Company has announced two new clean energy partnerships to develop solar projects in the U.S. as it moves its operations toward the use of clean and renewable energy.


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Blue Diamond Growers hires new director of sustainability

Blue Diamond Growers hires new director of sustainability

April 27, 2021

Blue Diamond Growers is pleased to announce Dr. Daniel Sonke as its new director of sustainability.


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Kashi joins 1% for the Planet, strengthening commitment to environmental causes

Kashi joins 1% for the Planet, strengthening commitment to environmental causes

The breakfast brand pledges to donate one percent of annual sales for a better world
April 26, 2021

Kashi has announced that it has officially joined 1% for the Planet, committing to the donation of 1 percent of Kashi annual sales to nonprofit organizations that support a variety of environmental causes.


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PepsiCo announces 2030 goal to scale regenerative farming practices across 7 million acres, equivalent to entire agricultural footprint

PepsiCo announces 2030 goal to scale regenerative farming practices across 7 million acres, equivalent to entire agricultural footprint

April 25, 2021

PepsiCo, Inc. recently announced a new, impact-driven Positive Agriculture ambition, anchored by a goal to spread regenerative farming practices across 7 million acres, approximately equal to its entire agricultural footprint. 


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General Mills releases 2021 Global Responsibility Report

April 22, 2021

Every year, for the past 51 years, General Mills has reported the company’s global social and environmental progress in its Global Responsibility Report.


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H.B. Fuller launches game-changing compostable adhesives for flexible packaging

H.B. Fuller launches game-changing compostable adhesives for flexible packaging

April 13, 2021

H.B. Fuller has announced two new compostable adhesive solutions under its worldwide renowned Flextra Evolution brand, which offer many differentiated advantages in terms of sustainability goals and manufacturer benefits.


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Bedford Industries greets Earth Month with 100 percent net-zero carbon power supply

Bedford Industries greets Earth Month with 100 percent net-zero carbon power supply

April 12, 2021

Bedford Industries is celebrating its first Earth Month being powered by a 100 percent net-zero carbon power supply.


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TricorBraun Flex partners with How2Recycle

TricorBraun Flex partners with How2Recycle

TricorBraun Flex's pre-qualified material simplifies process for brands.
April 6, 2021

TricorBraun Flex, the flexible packaging division of global packaging business TricorBraun, has partnered with standardized recycling labeling system How2Recycle, enabling TricorBraun Flex to offer additional recyclable packaging options for customers.


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American Bakers Association logo new

EPA recognizes 44 ABA member facilities as 2020 ENERGY STAR Certified manufacturing plants

March 25, 2021

American Bakers Association Member facilities represent 44 of the 95 manufacturing plants recognized by the U.S. Environmental Protection Agency’s (EPA) ENERGY STAR certification for their superior energy performance in 2020.


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Breaking the Mold: Fresh Perspectives on Modern Bakery Packaging Solutions

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

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Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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