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Tate & Lyle PLC (Tate & Lyle) is pleased to announce the launch of Fibre University, a new online modular course designed to help formulators and food scientists solve even the toughest fibre formulation challenges in a time when most people are not getting enough fibre in their diets.

IFF has launched a bold new brand identity designed to propel the Company’s transformation and reinforce its leadership role in the global value chain for consumer goods and commercial products.

Harpak-ULMA recently announced that its packaging lines are now responsible for producing over 1 billion refrigerated snack tray packages each year in the US and Canada.

Eriez President and CEO Lukas Guenthardt has announced the promotion of John Blicha to the position of global senior director of marketing and brand management.

The California Walnut Board is launching its fourth consecutive American Heart Month campaign this February, expanding its popular retail marketing program in an effort to bring more attention to Heart Month and encourage consumers to make healthier food choices.

TOMRA Food has announced its new organization focused on two business areas, Fresh Food and Processed Food.

Ardent Mills has announced that Jonathan Aplin has joined the company as vice president of marketing.

On the first of January, 2021, Johannes von Stein took over the position of vice president of sales for the food industry at Sesotec GmbH, joining the management team in the Lower Bavarian headquarters of Schönberg.

Flexco and MLT Minet Lacing Technology announced that they have signed an agreement in which Flexco will be the exclusive source for MLT products in the U.S., Canada, and Mexico

To continue its mission to provide the highest level of customer service in the industry, Idaho Milk Products has promoted Daniel Perttula to the position of sales manager.