Material Transfer & Storage (MTS) recently completed an expansion that doubles its assembly space and enables additional processes to be brought in-house.
Expanded mill will allow LifeLine to increase presence in growing Mexican food segment
September 30, 2020
LifeLine Foods announced completion of its $12 million Masa mill expansion construction project at its St. Joseph, Missouri, facility today at a ribbon-cutting ceremony.
Much has changed in consumers’ buying behaviors regarding foods, but their attention to the fats and oils in the packaged foods they purchase remains consistent, according to Cargill’s most recent FATitudes survey, conducted during the COVID-19 pandemic.
Amid the most volatile market in history, C.H. Robinson accelerates the release of new solutions to help shippers, using $1B in technology innovation commitment
September 29, 2020
Global logistics company C.H. Robinson is reinventing the way transportation is purchased with its launch of Procure IQ.
New 'House of Chocolate' adds chocolate experience center, unique pilot plant and sensory lab to support all-in-one product development and training
September 28, 2020
In a move to facilitate better product development and enhance the customer collaboration experience, Cargill unveils its plans for a “House of Chocolate” complex at its Mouscron, Belgium site.
J & J Snack Foods Corp. has announced that Ken Plunk has been appointed senior vice president, chief financial officer of the Company, effective September 21, 2020, reporting to Daniel Fachner, president.