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The study found that carbohydrates and polyphenols in prunes act as prebiotics and help restore bone health.

Phillip Stringer will oversee the facility and management of staff, customer on-site and virtual product trials, and research and development projects.

The new sales leadership team will provide full lifecycle solutions tailored to American Pan's customers' needs.

Science and business join forces in Brazil to accelerate innovation in food by focusing on the sustainable use of Latam’s biodiversity and affordable nutrition for consumers.

REVworx is the first vacuum-microwave toll manufacturing facility to service the global food industry.

FANUC will host a grand opening and technology open house at its new robotics and automation headquarters in Aguascalientes, Mexico on Thursday, July 14, with welcome remarks from the governor of Aguascalientes and FANUC corporate executives, followed by a ribbon cutting ceremony and more.

Prior to joining Reading Bakery Systems, Marcelo Morales held project management positions in Rochester, Portland, and Quito, Ecuador.

EnWave Corp. announced that it has signed an Equipment Purchase Agreement with Dole Worldwide Food & Beverage Group to supply a 120kW Radiant Energy Vacuum dehydration processing line that will materially increase Dole’s vacuum-microwave processing capabilities.

Bühler and Vyncke build test center for energy recovery from biomass.

This year, Barry Callebaut is supporting 10,000 farmers in Côte d’Ivoire and Ghana with pre-harvest interventions by providing external labor and subsidized soil inputs.