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The new hire joins from Griffith Foods, where she served as VP of manufacturing and supply chain, North America, leading more than 1,400 employees across five facilities in the U.S., Canada, and Mexico. 

As of January 5, Gilbert Bundy will assume the role of chairman and William (Bill) Bundy will take on the role of CEO.

Samuel Schär will succeed Stefan Scheiber, whom is being proposed as the new chairman of the board of directors.

Our most-viewed articles of the past 12 months cover product innovations, IBIE award winners, and Snack Food & Wholesale Bakery exclusives.

The ingredient can play an important role in a product’s appeal, according to a representative from the supplier.

Snack and bakery operations, continually pressed to do more with less, cannot afford to cut corners when it comes to hygiene.

The equipment, produced at the company's facility in Caerphilly, UK, is one of a pair and features a 1,200 x 1,200 mm (47 x 47 inches) aperture.

The executive brings nearly three decades of food, beverage, and ingredients experience to his new role.

The brand's "Never Obsolete" philosophy drives its ongoing commitment to system upgradeability.

With leaders and market experts predicting a surge in fiber’s popularity, producers are looking for solutions and opportunities.