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Home » Topics » Supplier News

Supplier News
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Orbis Corp. opens manufacturing plant in Greenville, TX

Orbis acquires Robinson Industries

The deal will expand the company's manufacturing capabilities.
SF&WB Staff
February 4, 2026

The move aims to accelerate the equipment supplier's ability to deliver sustainable packaging solutions across global supply chains.


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Flexco reveals senior leadership realignment

Flexco reveals senior leadership realignment

The company announced two new executive vice presidents.
SF&WB Staff
February 3, 2026

The equipment supplier’s changes aim to prepare the company’s next generation of leadership for their future roles.  


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Ima Food North America appoints East Coast regional sales manager

Ima Food North America adds regional sales manager

The new hire will cover the East Coast and focus on developing customer relationships.
SF&WB Staff
February 2, 2026

Experienced equipment executive Zachary Peloquin to lead the region's sales efforts for the food and beverage company.


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Givaudan unveils seventh edition of its Chefs Council

Givaudan unveils seventh edition of its Chefs Council

The Mexico City event will bring together world-renowned professionals.
SF&WB Staff
February 2, 2026

This year’s iteration will explore the art and science of hot and spicy sensations from around the world.


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Kemin publishes trend report on consumer behaviors

Kemin publishes report on consumer grocery behaviors

Snacks and bakery producers can aim to better meet shopper demands.
SF&WB Staff
February 2, 2026

The research identifies four key purchase drivers that are prioritized when making grocery purchases—taste, price, healthfulness, and convenience.



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Four small bottles of different colors of maple syrup

Natural sweeteners elevate snack and bakery formulations

Producers have numerous alternatives at their disposal when looking to avoid sugar.
David Feder
February 2, 2026

While consumers continue craving sweet treats, an increasing number are souring on sugar, artificial sweeteners, and other ingredients.


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Oterra releases 2026 Color Trends report

Oterra releases 2026 Color Trends report

Consumers emotionally connect food, vibrancy, and functional benefits.
SF&WB Staff
January 29, 2026

Food is also increasingly viewed as a form of emotional self-care, the snack and bakery ingredient supplier says.



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Miwe America celebrates grand opening of U.S. headquarters

Miwe America celebrates grand opening of U.S. HQ

The bakery equipment company is aiming to strengthen its local service and support.
SF&WB Staff
January 28, 2026

Spanning 15,000 square feet, the new facility features a live baking center, technical center, and a warehouse stocked with new production baking ovens and more.


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Rademaker sheeting line

Two-day online auction to sell Upper Crust equipment

The February 4‒5 event will include a range of baking production and packaging gear.
SF&WB Staff
January 26, 2026

The 215 lots in the online auction include mixers, ovens, proofers, sheeting lines, and other pieces of commercial bakery equipment.


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Puratos acquires nut-based fillings supplier

Puratos acquires nut-based fillings supplier

The addition of Vör Foods will expand the company's U.S. manufacturing footprint.
SF&WB Staff
January 26, 2026

With nut‑based ingredients among the fastest‑growing categories in bakery, the expansion will help manufacturers respond more quickly to emerging consumer trends, such as Dubai‑style chocolate.


Read More
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