Bakers praise Congressional leadership for protecting women’s and infants’ health in 2015 Dietary Guidelines May 11, 2015 Members of Congress call on the Department of Health and Human Services and USDA to clarify the importance of folic-acid-enriched grains in the 2015 Dietary Guidelines for Americans.Read More
Weekly new products, ingredients and equipment update May 8, 2015 Did you miss the new products, ingredients and equipment posted on www.snackandbakery.com this week? If so, check them out now.Read More
East Balt Bakeries opens 7th bakery in China May 7, 2015 The addition will enable the company to expand its bakery capacity in the region to meet customer demand.Read More
AIB International Certification Services launches user-focused website May 6, 2015 The modernized website walks clients through the certification process as well as helps them select audits that meet their needs.Read More
Bimbo Bakeries USA completes EPA Energy Star Challenge May 5, 2015 The Horsham, PA-based baker is the first company in the baking industry to complete the challenge.Read More
Weekly new products, ingredients and equipment update May 1, 2015 Did you miss the new products, ingredients and equipment posted on www.snackandbakery.com this week? If so, check them out now.Read More
Arbor Investments sells Gold Standard Baking May 1, 2015 The Chicago-based private-equity firm sells Gold Standard Baking to Tricor Pacific Capital.Read More
Kellogg announces leadership changes to North American business April 29, 2015 The company appoints Paul Norman president, North America, and Craig Bahner president, U.S. Morning Foods.Read More
Weekly new products, ingredients and equipment update April 24, 2015 Did you miss the new products, ingredients and equipment posted on www.snackandbakery.com this week? If so, check them out now.Read More
Tate & Lyle announces major business realignment April 24, 2015 The company says the realignment will enable it to further focus on and strengthen its Speciality Food Ingredients.Read More