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Home » Topics » Industry News

Industry News
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Rovema North America new website

Rovema North America launches new website

August 19, 2016

Rovema North America–a subsidiary of Rovema GmbH, which designs and supplies packaging machinery for the food industry–has launched a new content-rich website, www.rovema-na.com, designed to assist a wide variety of industries in developing and maintaining highly efficient vertical form-fill-seal (VFFS) bagging operations.


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Process Expo logo

PROCESS EXPO launches new website

August 19, 2016

Pure Processing, Proven Results is the new branding campaign featured in the launch of the new PROCESS EXPO website - www.myprocessexpo.com.


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Jerome J. Chasko

Palsgaard hires technical sales and business development manager

August 19, 2016

Jerome J. Chasko has joined Palsgaard as Technical Sales & Business Development Manager. Based in Palsgaard’s U.S. headquarters located in Morris Plains, N.J., Mr. Chasko leads business development, sales and technical service efforts in the Midwest and Canada.


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Brett Isis Fisher

Alter Eco hires vice president of sales, sales manager

August 18, 2016

Alter Eco announced the appointment of seasoned sales guru Brett Isis Fisher as western region sales manager.


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ibie 2016

Find out what’s new at IBIE 2016

Michael Cornelis
August 18, 2016

The grain-based foods industry comes to International Baking Industry Exposition (IBIE) every three years to find out what’s new, and they haven’t been disappointed yet.


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IBIE 2016 Logo

IBIE 2016: The biggest show in bakery

August 18, 2016

The 2016 International Baking Industry Exposition (IBIE)—the largest and most-comprehensive event in the Western Hemisphere for the grain-based food industry—returns to Las Vegas October 8–11, where over 20,000 bakery professionals will gather to network, learn and check out the latest innovations in bakery supplies, ingredients, technology and equipment from more than 900 leading manufacturers and suppliers covering more than 700,000 square feet of exhibit space.


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ibie 2016

2016 B.E.S.T. in Baking Program sets record for submissions

doug peckenpaugh
Douglas J. Peckenpaugh
August 18, 2016

In today’s bakery industry, a diverse and wide-ranging collection of initiatives come together under the umbrella of environmental sustanability, touching on equipment design, bakery management, ingredient sourcing, product packaging, operational logistics and more.


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ibie 2016

Retail Bakers of America brings rich resources to IBIE 2016

Bernadette Shanahan-Haas
August 18, 2016

The statement, “A passion for baking since 1918” is more than just a tag line for the Retail Bakers of America (RBA). It’s a bold statement that we, as an organization, live by every day.


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ibie 2016

BEMA—value added

Kerwin Brown
August 18, 2016

Over 200 BEMA member companies will exhibit at the International Baking Industry Exposition (IBIE) this year, giving you the opportunity to meet with innovators in equipment, plant and process design, and ingredients.


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ibie 2016

It’s IBIE Time

Robb MacKie
August 18, 2016

It seems like just a few months ago that the curtain closed on another successful International Baking Industry Exposition (IBIE). But we began planning for IBIE 2016 just a couple of months after the show wrapped up. Every group involved, including ABA, has been pressed to step up its game.


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