Fruit

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Michael Freitas Finete has taken the helm as president and chief executive officer of SupHerb Farms, an agriculture-based business.

Research highlights growing body of prune evidence connected to favorable bone health.

To support consumers in making conscious decisions, Cabosse Naturals has deepened its collaboration with the Upcycled Food Association.

Brothers All Natural is excited to announce the launch of its 1-oz. Freeze-Dried Fuji Apple and Mango Fruit Crisps. 

Puratos Classics, a new range of highly concentrated flavoring compounds, offers fruit fillings.

Cibo Vita is pleased to announce the launch of its Nature’s Garden line of Probiotic-enhanced dried fruits.

Prime Planet's Crunchy Green Plantain Chips are now verified gluten-free by the National Celiac Association.

In March 2021, Les vergers Boiron launched 100 percent ready-to-use fruit purées of the ambient range.

Tree Top has announced the addition of a new fruit ingredient to its extensive plant-based portfolio: Drum Dried Pumpkin Flake Powder.

The California Raisin Marketing Board has released a new white paper spotlighting the functional benefits and opportunities for California-grown raisins and raisin ingredients as a fat replacer in baked goods.