Bakery Products

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Nature Valley is launching Packed, a sustained energy bar that uniquely features three textures—creamy, crunchy and chewy—making it unlike many other snack bar options.

In honor of National Cheesecake Day on July 30th, Sara Lee Frozen Bakery has announced the launch of a new line of individually wrapped, easy-to-eat mini cheesecakes.

This year's IFT show was very different because of the coronavirus pandemic: it was virtual-only, and was renamed SHIFT20. All events took place online, from July 12-15.

Catalina Crunch, the better-for-you foods company known for their low-carb and low-sugar take on cereal and snacks, expanded their line of innovative products with the Keto Sandwich Cookies.

Inspired by mindful eating, La Tortilla Factory's Grain-Free Cauliflower tortillas offer versatility and convenience to any lifestyle.

Snack Food and Wholesale Bakery was recently able to talk to Natalie Hagstrom, general manager, cookies, Ferrara, Chicago, about Keebler's branding and redesign.

Emerging health-food and lifestyle brand, MCTco, is proud to announce the launch of three new "boosted" flavors to its line of MCTBars: Berry Beautiful, Lemon Boost and Banana Beautiful.

Chef Vikki Krinsky, star of CBS and Hulu’s “Recipe Rehab,” has announced the launch of her new line of B12 energy bars—VK Energy Bars.