Bakery Products

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The born-in-a-bar pizza brand is combining two bar foods with its newest innovation.

Italy’s inventor of the Roman crust is making its U.S. market debut, with its first-ever appearance at the SFA Summer Fancy Food Show in NYC.

Maria Shriver and Patrick Schwarzenegger's snack brand introduces three flavors to make brain-boosting nutrition accessible to more consumers.

Sara Lee Frozen Bakery has launched Cyrus O'Leary's Mini Cream Pies in six flavors for foodservice and convenience channels.

The selection is available for pre-order online now, and then they will be available for purchase at all Pinkbox Doughnuts shops on Saturday, June 14 and Sunday, June 15.

Paying homage to the classic pastry, the Croissant Pizza delivers a layered bite through a braided, flaky crust.

The cupcake collaboration from Sprinkles will be available across the U.S. via nationwide shipping (not just sold in local bakeries), offering widespread access to the treat.

The new Oat Bites are gluten-free, vegan, soy-free, and certified kosher.

The new product is crafted with real Hershey’s cocoa and chocolate chips.

Chip City Cookies, the NYC gourmet cookie brand known for its oversized cookies, has announced its collab with Loverboy, purveyor of beverages.