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Salt of the Earth Umami-Essence Sea Salt is a natural, savory liquid mixture of vegetable-extract umami and sea salt.

Arome Levain F100 from Lesaffre Yeast Corp. is a light-colored wheat sourdough concentrate with high acidity that gives a sourdough taste and aroma to bread.

In response to consumer scrutiny, snack and bakery brands hustle to achieve a “clean label.”

The yeast and baking ingredient company relocates to the @4240 building in the Cortex Innovation Community.

Low-sodium ingredients are readily available, but are consumers still concerned about their sodium intake?

Ingredient briefs from various suppliers. Check it out!

The numbers regarding heart disease are staggering. More than one in four Americans die as a result of the disease, and it is the leading cause of death for men and women. It impacts so many of us, either personally or through our connections to loved ones, friends and family.

MGP Ingredients taps food industry executive Michael Buttshaw to lead its ingredients business.

Trey Muller-Thym succeeds his father, Harry Muller-Thym, as president of the food and bakery blends provider.

Key Ingredion ingredient solutions achieve Non-GMO Project Verified status.