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Home » Topics » Snack and Bakery Top Stories

Snack and Bakery Top Stories
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Dawn Foods: Smart planning can lead to happier holidays for bakery pros

Dawn Foods: Smart planning can lead to happier holidays for bakery pros

Experts from the ingredients company share wisdom on product strategies and solutions.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
June 30, 2023

Experts from the ingredients company share wisdom on product strategies and solutions.


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SOI Bakery

2023 State of the Industry: Bakery's persistence and resilience

Despite ongoing inflation, labor, and supply-chain challenges, there’s still positive news for baking professionals.
June 27, 2023

For the past several years, the baking industry has faced a long list of serious, ongoing challenges. 


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OMG! Pretzels crafts sweet and savory homestyle snacks

OMG! Pretzels crafts sweet and savory homestyle snacks

The woman-owned business has evolved from after-school treats to national brand.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
June 26, 2023

The woman-owned business has evolved from after-school treats to national brand.


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Confetti Snacks: upcycling takes a big bite out of global food waste

Confetti Snacks: upcycling takes a big bite out of global food waste

The founder of the brand discusses how upcycling can benefit producers, and the planet.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
June 22, 2023

The founder of the brand discusses how upcycling can benefit producers, and the planet. 


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Bakery Equipment Manufacturers and Allieds (BEMA) Convention

BEMA Convention 2023 invites bakery pros to ‘Reconnect and Be Inspired’

BEMA Convention 2023 will gather bakery industry leaders for education and networking in an idyllic setting.
June 22, 2023

This year’s BEMA Convention (taking place June 20-24) offers an agenda filled with inspirational speakers, educational programming, networking opportunities, and other business-building sessions.


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Anderson and Sons safeguards their nut products with x-ray inspection tech

Andersen and Sons safeguards their nut products with x-ray inspection tech

The family-run business uses Mettler-Toledo Safeline systems to detect foreign matter.
June 20, 2023

The family-run business uses Mettler-Toledo Safeline systems to detect foreign matter.


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packaging facility harnesses the power of the sun

Corn Nuts roasting and packaging facility harnesses the power of the sun

The Hormel-owned snack brand has installed solar panels to boosts its sustainability.
Ethan Watters
Ethan Watters
June 8, 2023

The Hormel-owned snack brand has installed solar panels to boosts its sustainability.


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MOD Pizza launches Cinnaslice, a shareable dessert

MOD Pizza launches Cinnaslice, a shareable dessert

Brand also offers its customers a chance to win free pizza for a year.
June 8, 2023

The brand is teaming up with GloZell, known for amplifying the CInnamon Challenge, to bring a new "sweeter" challenge to MOD Pizza.


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Bob’s Red Mill shares the scoop on ice-cream-inspired granola

Bob’s Red Mill shares the scoop on ice-cream-inspired granola

Vanilla Shake Homestyle Granola mirrors the flavors of the traditional frozen treat.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
June 5, 2023

Vanilla Shake Homestyle Granola mirrors the flavors of the traditional frozen treat.


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SunOpta, Seven Sundays launch cereal with upcycled oat protein

SunOpta, Seven Sundays launch cereal with upcycled oat protein

Through the partnership, Seven Sundays grew its product offerings with an upcycled oat protein ingredient manufactured by SunOpta.
June 5, 2023

Seven Sundays launched the first-ever Oat Protein Cereal made with SunOpta’s OatGold, a nutrient-rich upcycled oat protein powder, which is a byproduct of oatmilk production. 


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